An Architect with an Austrian Cook Diploma and a background of nutrition science founds Genuss Konditorei.
For over 30 years I bake cakes and treats from scratch for my family and friends to make them feel appreciated.
I believe treats should be guilt free, organic, delicious and light.
All unique cakes are artisanal handmade and freshly made with love and the finest ingredients. I love creating new cakes and challenge myself with the goal adding more outstanding and rich creations. My treats bring a smile to your face and brighten up your day.
Whether you are designing a menu for a luxury gala, a corporate retreat, or an intimate private dinner, Genuss Konditorei offers bespoke wholesale partnerships. As a dedicated home kitchen, our small-batch capabilities ensure that every item receives undivided artisanal attention.
To guarantee absolute perfection and uphold our rigorous quality standards, we intentionally cap our catering capacity at
180 portions per event. Because every delicacy—from our signature low-sugar Alpine Rolls to our sustainable glass-jarred Caramelized Organic Almonds—is handcrafted to order using carefully sourced organic ingredients, we require a minimum
7-day advance notice for all catering requests.
Contact us at shop@genusskonditorei.com to discuss custom menus, wholesale pricing, and exclusive event partnerships.